RestauBot

Take reservations and orders while you're running between tables.

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Who it's for

Restaurants and Delivery

On Friday and Saturday nights the dining room is full, servers don't stop, the kitchen is running hot, and the restaurant phone doesn't stop ringing with people wanting to reserve for a birthday, ask about the daily special, or order takeout. Answering means leaving the table in front of you waiting; not answering means losing the customer who hasn't arrived yet: and that delivery order going to another spot on PedidosYa or Rappi.

Sample conversation

Hi, I'd like to reserve for 12 people this Saturday at 8pm. It's my mom's birthday and we'd love a seafood menu.

Of course! I'm reserving a table for 12 this Saturday at 8pm for the birthday celebration. I'll send you a reminder the day before to confirm we're still on and share the seafood menu options available. What name should I put the reservation under?

The difference

Without RestauBot / With RestauBot

Sound familiar? It doesn't have to stay that way.

Messages at night, the same questions again, clients who won't wait. That's a day without help.

Unanswered messages

A 12-person reservation for Saturday that nobody confirmed: the table falls through without warning on your busiest night of the month.10:42 pm · Unanswered

The customer who asked about the seafood special at 2pm already ordered elsewhere because nobody replied.11:15 pm · Unanswered

And the server answering WhatsApp instead of attending the table that's been waiting ten minutes for the bill.7:03 am · Unanswered

Replies instantly
Books and confirms
Reminds and follows up

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Next step

Want it for your business?

Plans from $99, delivered in 1 to 2 hours. Adjusted to the size of your business.

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